by soaking sticky rice right away and after that steaming it by itself or with other substances for instance mung bean, peanut, and corn. Near the finish from the cooking method, we incorporate some fats, for example oil, chicken Body fat or coconut milk, to help make xoi?i?m qua m?t s? website ho?t ??ng trong l?nh v?c phát sóng tr?c ti?p bóng ?